Spend those lazy summer days catching up on your reading! Join our club and share your opinions about the books you read by writing reviews. Here are some that our members have contributed.
Wednesday, August 7, 2013
Cooking for Dummies
Title: Cooking for Dummies
Authors: Bryan Miller and Marie Rama
Great how-to book explains spices and how to use them. "A lot" of helpful hints.
Non-Fiction; rated 5 out of 5
Reviewed by Gina Ehrlich
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